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  • Process: Natural
  • Process: Washed
  • Sensations: Butter biscuits
  • Sensations: Grapefruit
  • Sensations: Toasted hazelnuts
Kenya Sakami Anaerobic – natural fermentation, ripe fruit notes, and sustainable practices.
Ground for Espresso Machine

Kenya Sakami Anaerobic

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation. Grown at 1,800 meters above sea level on the Sakami...
€11.00
Kenya Sakami Anaerobic – natural fermentation, ripe fruit notes, and sustainable practices.
Ground coffee for Napoletana

Kenya Sakami Anaerobic

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation. Grown at 1,800 meters above sea level on the Sakami...
€11.00
Kenya Sakami Anaerobic – natural fermentation, ripe fruit notes, and sustainable practices.
Ground for Moka

Kenya Sakami Anaerobic

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation. Grown at 1,800 meters above sea level on the Sakami...
€11.00
Kenya Sakami Anaerobic – natural fermentation, ripe fruit notes, and sustainable practices.
Grains

Kenya Sakami Anaerobic

Single-origin specialty coffee from Kenya, processed through natural anaerobic fermentation. Grown at 1,800 meters above sea level on the Sakami...
€11.00
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